Air Cargo SHC Codes
PEP Special Handling Code – Perishable - Fruits and Vegetables
PEP is the IATA special handling code for Perishable - Fruits and Vegetables. Fresh fruits and vegetables requiring temperature control.
- Code
- PEP
- Meaning
- Perishable - Fruits and Vegetables
- Category
- Perishables
- Priority
- High
PEP means Perishable - Fruits and Vegetables. Fresh fruits and vegetables requiring temperature control.
Check destination phytosanitary requirements. Separate ethylene producers from sensitive items.
Requirements
- Phytosanitary certificate as required
- Temperature monitoring if needed
- Ventilation for ethylene-producing products
Documentation
- Phytosanitary Certificate
- Air Waybill
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Frequently asked questions
What does PEP mean in air cargo?
PEP means Perishable - Fruits and Vegetables. Fresh fruits and vegetables requiring temperature control.
What documents does PEP need?
Phytosanitary Certificate, Air Waybill